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Pukka Days of Christmas#4
English Breakfast isn´t exactly what Pukka is known for, but I guess it was a no brainer to have at least an EB in its portfolio. Also, for me, it´s quite strange to combine “elegant” with EB, as the standard EB blend is supposed to be quite strong to wake you up in the morning, while an elegant tea is intended to savour at a moment when your senses are in top shape. So be it…I tried this elegant EB tea this morning, and because I like my breakfast teas strong and full of character, this blend didn´t really impress me, but then again, it was quite OK for a teabag , and also the taste was clean and crisp without too much bitterness at 3minutes steeping. I wouldn´t steep it longer though.
Anyway, from tomorrow I´m back to my normal – loose leaf – breakfast tea, preferentially an African Assam.
Flavors: Bitter, Tea
Preparation
Pukka Days of Christmas#9
Although I´m not a berry tea fan, and I´m not particularly fond of blackcurrant either (it must be the only type of berry I don´t like fresh), but I really enjoyed this infusion! Maybe because the dry bitter bite of the blackcurrant is nicely balanced by the other ingredients? Maybe because the resulting infusion isn´t sweet and it rather tastes like a natural blackcurrant juice? As far as I am concerned, Pukka managed to make a great blend here.
Flavors: Berries, Black Currant
Preparation
Pukka Days of Christmas#3
“A welcoming cup of spicy-sweet bliss”??? When I brewed this cuppa, it didn´t have a lot of clear “welcoming” indications, according to me : the yellow broth wasn´t inviting, not in colour not in aroma and even less in texture. Not too citrusy, and I cannot really tell where the honey (2% according to list of ingredients) has gone either.
Flavors: Broth
Preparation
Pukka Days of Christmas#11
I really don´t have a clue why this blend is called “Revitalise”, but I do know it´s a perfect Xmas tea, although some ingredients (green tea9 might give another idea. A burst of warming cinnamon, cardamom and ginger, it says on the pouch…well yes, a quite standard Xmas tea but very well balanced. The typical spices are present, but they don´t give you a huge punch in the face here, it´s more discrete, more elegant in a way, which means I could even drink more than 1 cup of this tea ;-) Ginger comes through in finish, so that´s OK by me as well.
Flavors: Cinnamon, Ginger, Orange Zest, Spices
Preparation
Pukka Days of Christmas#2
Fortunately the teabag smells of mint as the colour of the brew is not exactly the colour you associate with mint. The brew smells less of mint, which is also confirmed in mouth with the minty freshness being far from dominating. It seems the fennel and licorice make this a more balanced blend, which I can appreciate. Also in sweetness they make for a more natural mix, if I can say it this way, not the typical minty sweetness which sometimes even can make me have a headache! Finish is very long as well, nice.
Flavors: Fennel, Licorice, Peppermint
Preparation
Pukka Days of Christmas#17
I was cautious about having this one after my last experience with chamomile, but I need to admit I quite liked this one. The chamomile is discrete, with the vanilla and honey making it smoother and softer in taste and smell! Especially the honey comes through in the finish, quite ideal I would think. It makes it, as far as I am concerned of course, a lot more enjoyable to have as an infusion before going to bed.
Flavors: Floral, Honey, Vanilla
Preparation
Pukka Days of Christmas#6
Temperatures have gone down, and then a ginger tea can sooth…but I´m generally not a great fan of the ginger, as a little can dominate all the rest of flavours. Well, this blend ends up better than what I imagined, although the ginger cuts through like a knife. Brilliant when having a cold, otherwise quite harsh, in my opinion.
Flavors: Ginger
Preparation
Pukka Days of Christmas#22
What a strange experience. When I opened the pouch of the teabag, it smelled like a type of stock cube which bars in Belgium offered to make an instant stock (instead of instant soup) to have on a cold winter´s day. The brandname is OXO, so this reminds me of oxo. Also the colour (very dark reddish brown, like the pouch) is unusual. This all might seem very unappetising, but it does help digestion, I think.
Flavors: Celery, Meat, Soy Sauce
Preparation
Pukka Days of Christmas#7
I thought to give this one a go after a nice meal, and that was a brillant idea : it smells like the sugar coated fennel seeds they offer you after a meal in Indian restaurants! And it tastes quite that way as well, so I can only guess the function of helping with the digestion is clearly what Pukka intends with this infusion. As far as I can tell, it works.
Flavors: Anise, Fennel Seed, Sugar
Preparation
Pukka Days of Christmas#5
I join other reviewers here as the name is very misleading, for a green tea with only 2% of matcha included. Furthermore, I was looking if there were other boiling (time, temperature) instructions because of it, and was quite surprised to see no specific indications concerning steeping temperature. I decided to use 70ºC water anyway.
Although the green tea is quite alright, I honestly don´t see the point of adding matcha here (apart from the marketing tool, clearly)…OK to try, but that´s all.
Flavors: Green
Preparation
Pukka Days of Christmas#1
Catching up. Browsing a bit through Pukka´s webpage and on steepster, I think the blend I tried with the name “Feel new” corresponds to what was used to be called “Detox” (the change must have been carried out at the beginning of 2019).
The advent calender reads “for mornings after the night before” and that´s why I decided to have it when my stomach was a bit upset …I can see cardamom in the teabag, but the aniseed and fennel come through without further observation. The brew offers indeed those two in an enjoyable yet not too exciting “fusion” and I must admit my stomach felt good with it as well.
Flavors: Anise, Fennel
Preparation
This was one of two boxes of Pukka tea that Todd brought me back from a past trip to Ireland. I’ve been running around like a crazy person getting errands done today (including a horrible wait in the kind of nightmare DMV line that is typically the punchline to some joke…) and just need to destress, and this with a slice of the carrot cake I totally didn’t impulse buy at the grocery store today sounded nice.
I’m getting a roasted cocoa and cinnamon aroma from the cup. Even on the sip, I am not really getting a strong licorice flavor like I was expecting (I actually love black licorice, and love herbs/spices like licorice root, anise, and fennel!) The cocoa and chicory are actually quite a strong presense; it is a surprisingly nice cocoa note for having the thin body of a tea rather than the thickness/richness of a hot cocoa with milk. The chicory and cinnamon just add a lovely depth to the flavor. The cinnamon is sweet, but not that “Red Hots Candy” sort of taste, as the sweetness is more of the sticky sweetness of licorice root, and a sticky sweet cinnamon flavor lingers a bit after the sip. All the flavors go together really well! I am loving this! It feels indulgent but comforting at the same time. Definitely on par with my other favorite bagged herbal tea, Tazo’s Glazed Lemon Loaf.
Thanks Todd!
Flavors: Cinnamon, Cocoa, Licorice, Roasted, Sweet
Preparation
One of the few Pukka teas that is exactly what it says on the label. I’m trying to clear down some old tea before we head into 2021 and this is the last teabag from this box.
Texture is surprisingly thick. Looking back at my review from last year, I describe as almost syrupy. It’s not unpleasant though, just unusual.
The three types of mint gives it a little more depth than a single mint tea. The peppermint brings the menthol coolness, the spearmint adds some sweetness, and the field mint adds some body.
A great tea for when you’ve eaten too many mince pies…
Pictures from a looooong time ago https://www.immortalwordsmith.co.uk/pukka-three-mint-tea-review/
Flavors: Menthol, Mint, Peppermint, Spearmint, Sweet
Preparation
Pukka Days of Christmas#8
Tasting the teas of the advent calendar which were due before the calender arrived, one by one, in no particular order.
Smells like turmeric, yellow as the pouch of the teabag, tastes like a “decaffeinated” (to say it tastes less strong than the real thing) version of the taste of turmeric and makes a visually attractive cuppa…not my favourite, but OK for once.
I guess turmeric is considered now as one of the new superfoods, but in Spain it´s a very common colorant in food (which is good), often used instead of saffron in cheeper eateries when preparing paella (not so good)…so maybe, that´s why I´m not so keen on having a turmeric tea ;-)
Flavors: Citrus, Green
Preparation
Pukka Days of Christmas#24
I only realized it was a blend intended to help to go to sleep, when I read other reviews here ;-) I had it now, as later on I will change tea for wine and champagne (even in these circumstances, we need to celebrate what we still can and have to cherish)…and so far, I´m not really worried about falling asleep before roasting lamb for our Xmas Eve dinner.
This blend has a rather long list of ingredients, some of them in rather large proportions (and others which tend to overwhelm on their own), but the whole is balanced. Very easy to drink, tasty and although it´s a gentle taste, the finish is long and quite strong (licorice?)… nice, and worthwhile to stock in the future.
Flavors: Floral, Grass, Herbs, Licorice
Preparation
Pukka Days of Christmas#23
I love licorice, but as far as I know there is the black one (“drop” in Dutch) and the wooden one (“zoethout” in Dutch), and while the black one is very easy to get hold of in sweets and such, the latter is mainly a memory from my childhood. My mother would buy me a stick of it, and I would suck it for a long time, until I would be fed up with it. I´m pretty sure that there are still unfinshed sticks like that in drawers of my room at my parents´place. And the Dutch word says it all : zoethout = sweet (zoet) wood (hout). When I smelled the tea I went down the memory lane immediately…and I loved it, until – once again – I was fed up with it, mainly because I realized it was very sweet indeed. For once a treat, not to have regularly though.
Flavors: Licorice, Sweet
Preparation
Pukka Days of Christmas#13
As today´s tea from the advent calender is an “after dinner” tea, I picked one from the ones I missed at the beginning.
Wild apple and cinnamon…cinnamon clearly present in nose, apple not that much. Once brewed, the apple comes through, but far less than what I had hoped for. In taste, it´s not a bad blend, but it seems almost the “low taste” version, as if it was stronger before but had been left open for a while. I like fruit teas to have a clear and definite even strong character, and this isn´t the case here, I´m afraid.
Flavors: Apple Candy, Cinnamon, Herbs
Preparation
Pukka Days of Christmas#21
Today´s blend is very herbal as well, but the presence of fennel makes it a treat to smell, and the presence of mint a treat to drink. I think it´s well put together, making it less sweet than a standard mint tea, and tastier than the average herbal tea. In finish the licorice comes through, which I can appreciate a lot.
Flavors: Fennel Seed, Herbs, Licorice, Mint
Preparation
Pukka Days of Christmas#20
This blend of 3 different types of chamonile might be a real treat for a lot of people, but for me it was a curse. I already mentioned that I consider a cup of chamomile tea more of a cure when having overeaten, but yesterday, that wasn´t the case and I started suffering from a lot of gasses after drinking this infusion. I have stomach problems, but this infusion caused a crisis which I don´t want to repeat every time I drink a tea, so no more of this for me, thank you. I don´t rate it either, as I´m sure my reaction to the tea is very personal and no real opinion of its quality and taste.
Flavors: Flowers, Straw
Preparation
Although I don’t have any stomach troubles with chamomile, it won’t me happy either. I hate it and don’t like the flavour at all.
well, I´ll be even less eager to have a chamomile tea from now on…good there are so many other (herbal) teas around!
Ilse: Are you allergic to plants in the daisy family? I have heard chamomile can make you react if you are, and my daughter-in-law has a tough time with allergies and chamomile,
Pukka Days of Christmas #19
So, Tulsi leaf is a type of Basil sacred for the Hindus…also by trying teas from an advent calender one learns new things! Herbal in a nice way (I´m still getting over the herbal teas my mother made for me when I complained from anything when I was a kid ;-) ), and I surely enjoyed this brew. I had it steeping quite a while, maybe 12 minutes, and it was no problem.
Flavors: Herbs
Preparation
Day 18 of Sara’s Old Tea! Part 2 of 6
Since it’s an herbal, I poured boiling water over the bag and left the bag in.
What kind of cinnamon is this? It stands out while pairing nicely with the licorice flavors! There’s also a bit of cocoa flavor towards the end of the sip. Excellent herbal.
I remember picking this up at a convenience store in Dublin, Ireland, last year. It was my first time seeing that brand, but now I see it at the local Safeway too, though not quite so many varieties.
If you hate licorice, don’t bother with this one. More for me!
Flavors: Cinnamon, Cocoa, Licorice
Preparation
Day 18 of Sara’s Old Tea! Part 1 of 6?
So, for Day 18, Sara gave me:
Pukka Tulsi Clarity
Pukka Licorice & Cinnamon
Trader Joe’s Moroccan Mint Tea
(these three are teas I’ve sent her)
Tazo Glazed Lemon Loaf
Stash Cinnamon Apple
(I think these were both herbals we got on vacation to the Oregon coast)
Simple Truth Organic Mint Blend Herbal Tea
(I don’t recognize this one)
I poured 12 oz of boiling water over the bag and left it in till it cooled off enough for me to drink it. Mmm, there’s that familiar peppery tulsi and some kind of minty note. Simple and tasty. My cat Rory keeps sniffing my mug though. I don’t think I should give him any.
checks
There’s no catnip in here, only three different varieties of tulsi. I can taste something like chamomile in it too.
Flavors: Mint, Pepper, Tulsi
Preparation
I brought the Glazed Lemon Loaf to the Oregon Coast and I’m pretty sure you asked for a cup. I didn’t get it on vacation there, I tend to keep that one in my cupboard because I like it a lot, one of my bagged tea favs. I don’t think I had Stash Cinnamon Apple on hand then, which is another of my bagged tea favs… I’ve been drinking that one a ton over the winter though and just finished my box. I normally drink that one double-bagged because we know what a hibiscus fiend I am. :-) I have a big pitcher of the Moroccan Mint in the fridge right now. The Mint Blend is the one that I finally found that “replaced” the one that Trader Joe’s discontinued, it’s my favorite mint tea thus far. And I haven’t tried the Pukka teas yet, but I thought you might want to sample them, I have plenty of bags!
Chiya likes to sniff my teacups too… but then, she likes to sniff anything I’m putting in my mouth in hopes it is something she can eat too, hahaha.
I guess I was trying to see a pattern, LOL. Instead of “let’s see how many bags will fit in this big Advent drawer!”
There is a pattern! They are all teabags, and all herbal! (And actually not as old as some of the other teas, hahaha)
Pukka Days of Christmas #18
Yesterday, I was out most of the day, so I didn´t take my advent calender tea…something for later on! Today´s selection is another blend with licorice…Pukka seems to like it ;-) And they sure make sure the licorice (or the cinnamon, come to think of it) doesn´t dominate the blend, but rather harmoniously blends in. I like licorice, not so keen on cinnamon however, but here it works out nicely. In nose a lot of cinnamon, with some cacao notes as well, once steeped it smells like speculoos, the Belgian Sint-Nicholas cookie…so obviously, a great plus for me. In mouth a warm, seasonal drink with subtle cinnamon and licorice notes…a nice surprise overall!
Flavors: Cacao, Cinnamon, Cookie, Licorice, Spicy
Preparation
Pukka Days of Christmas #16
I wonder why tea companies consider that having a chamomile based tea makes you relax. For me it´s more likely an infusion I might take if I have eaten too much ;-) Anyway, here we have another “relax” named blend, with chamomile, fennel and marshmallow root (honestly, I don´t have a clue what this ingredient is)…and although I didn´t see a relaxing effect, it´s a drink I took almost w/o paying too much attention to it. So, not bad but on the other hand not standing out either.
Flavors: Fennel, Green