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Beef Jerky!

That is totally what this tea reminds me of in both taste and fragrance. One of my friends describes Lapsang Souchons thusly: “Smells like beef jerky, tastes like tires.” I have to agree with the smell part but you know, I LIKE beef jerky. Quite a lot actually! My favorite is hickory smoked with teriyaki-glazed coming in close second.

Preparation
Boiling 4 min, 0 sec
TeaEqualsBliss

When I saw BEEF JERKY I thought you were playing along with our Song Challenge. YEARS ago I heard a rare B-Side Recording from John & Yoko called Beef Jerky! LOL – It was mostly instrumental and in the middle of the song they were chanting…BEEF JERKYBEEF JERKYBEEF JERKY.

Ironically, I think this is funny because John Lennon was a vegetarian and so am I yet he was singing about it and I got a chuckle out of it! LOL

Batrachoid

Is that the one that was wrapped in brown paper? I think we have that somewhere…

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TeaEqualsBliss

When I saw BEEF JERKY I thought you were playing along with our Song Challenge. YEARS ago I heard a rare B-Side Recording from John & Yoko called Beef Jerky! LOL – It was mostly instrumental and in the middle of the song they were chanting…BEEF JERKYBEEF JERKYBEEF JERKY.

Ironically, I think this is funny because John Lennon was a vegetarian and so am I yet he was singing about it and I got a chuckle out of it! LOL

Batrachoid

Is that the one that was wrapped in brown paper? I think we have that somewhere…

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Bio

I prefer loose-leaf teas but I do like to keep some tea bags around for travel. I prefer black teas (especially Yunnans), dark oolongs, and pu’erh. My #1 favorite is Jasmine Golden Yunnan from thepuriTea.com.

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