89

I love the distinctive pu’erh flavors of loam and sun-warmed wood and this tea certainly delivers. The flavor is a bit more delicate than I would have expected though that is not necessarily a bad thing. A good mid-morning or afternoon tea.

Flavors: Loam, Wood

Preparation
205 °F / 96 °C 0 min, 15 sec 2 g 4 OZ / 118 ML

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I prefer loose-leaf teas but I do like to keep some tea bags around for travel. I prefer black teas (especially Yunnans), dark oolongs, and pu’erh. My #1 favorite is Jasmine Golden Yunnan from thepuriTea.com.

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Bar Harbor, Maine, United States

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