1 Tasting Note

100
drank Assam by Chamong
1 tasting notes

The dry leaf aroma is subtle. Nutty, hay, mineral, dry bamboo, reminds me of domesticated bird feathers (no joke, and that’s not a bad thing to me).

The brewed leaf aroma is like green vegetables, raw beans, nutty, slightly smoky, slightly floral

Login or sign up to leave a comment.

Profile

Bio

blank

Website

blank

Following These People

Moderator Tools

Mark as Spammer