It is hard to say enough about how good this tea is. I didn’t have my glasses on and couldn’t even see it, so I didn’t know it was a oolong. Even though I used nearly boiling water and steeped four and a half minutes it is perfect. As soon as I lifted the lid on the tea pot to take out the basket, I saw the huge, full leaves and knew it was oolong tea. And the taste is that of some of the very best dark oolong tea I have tasted. It is smooth and the added flavors are natural and subdued, adding just what they should and nothing more. They are a lovely complement to the tea but they don’t attract attention to themselves.
This is You :-D
Profile
Bio
I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fourteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.
We have learned so much history, geography, and culture in this journey.
My avatar is a mole in a teacup! Long story…
Location
North Carolina
Glad you like our Tropical Paradise Ashmanra. It’s great cold too and we muddle it with fresh peach, mango and passionfruit.