May sipdown prompts third trip through! – a tea flavored like a favorite baked good.
One of the most decadent desserts we make is Creme de Menthe Brownies. Superanna fell in love with them as a teen and always made them extra minty.
While this tea isn’t as minty as her brownies, it is as sweet and minty as the original recipe because I made a carafe to ice and sweetened it and had the foresight to give it time to chill and meld.
The marshmallows give that frosting vibe and the mint is the absolutely most perfect level for me. I confess to also sneaking a wee bit of it while it was still hot. Best mint black tea I have had.
