3011 Tasting Notes

drank Queen Catherine by Harney & Sons
3011 tasting notes

Reading Morgana’s post about the breakfast teas put me in the mood for this one – a favorite. A friend and I shared two pots tonight, thus I am reviewing teas at 3:30 am instead of sleeping. This is a great tea, and I have to place an order for more SOON since I am getting low. Had this one with sugar but no milk, however it can take milk quite well. There is just a hint of smoke to this tea. Mmmmmm.

Preparation
Boiling 4 min, 45 sec

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Early today – One friend stopped by walking her dogs. Another drives over so we can do lunch later. But we all NEED tea! So youngest fixed a pot of this. So good, mellower than many breakfast blends, but smooth and good. Lots of flavor, no astringency, takes milk and sugar very well. Aaaahhhh…..

Preparation
Boiling 4 min, 30 sec

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74

Made this one today for a student who is partial to greens and herbals. It has lovely light flavor. The pomegranate smells heavenly and this makes a soothing cup. It is a hot and muggy day here, but the fruity flavor of this tea cools you.

Preparation
180 °F / 82 °C 3 min, 15 sec

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drank Florence by Harney & Sons
3011 tasting notes

This tea had to grow on me. I used to dislike hazelnut, and it is definitely here in this tea. But the chocolate is so good, strengthened by a splash of milk and a little sugar! I had it once, liked a sip or two, and thought I wouldn’t drink it again. Then…cravings began. I would want it, make it, and be put off by the hazelnut smell, then want it again. Now, I LOVE it! My youngest made our tea time today – honeydew melon with fresh cherries, Petit Ecolier cookies, Waffeletten, and Florence. Aaaaaah. I don’t even mind that I won’t be getting off work until 6…..

Preparation
205 °F / 96 °C 4 min, 30 sec

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Twenty-two ounces, count them, twenty-two! Consumed with milk and sugar, accompanied by gingerbread biscotti ensconced in my wall of jasmine vines that curtains the back patio! A great way to start the day.

Preparation
205 °F / 96 °C 4 min, 30 sec

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A great tea! I think I like this one better than Harney and Sons. And best of all, Southern Season is having an inventory clearance sale right now and I think this one was about half price! Too good to pass up. I have to keep this one stocked as my youngest daughter drinks it every day. Don’t worry – the caffeine won’t stunt her growth. She is already my height and her tea drinking sister is 6 inches taller than I am! By the way, tea is full of flouride, and my two tea drinkers have never had a cavity, my two non-tea drinkers have, unfortunately.

Preparation
205 °F / 96 °C 4 min, 30 sec

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74

I am only just learning to drink green teas. They used to taste like hot water to me! I prefer the buttery ones so far, but I decided to try this flavored green today. The pomegranate aroma is strong in the package, strong while brewing, but not at all overpowering when steeped. It adds nice flavor and interest to this tea. I think non-green drinkers would enjoy it!

Preparation
180 °F / 82 °C 3 min, 0 sec

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Oh boy, was this ever good today! Added milk and sugar as is my wont with breakfast teas. After having to do without the good stuff for 18 days (ARGH! Can you believe it? Eighteen days!) this went down like water in the desert. Ahhhhh. And Southern Season now has a Facebook page if anyone wants to check them out!

Preparation
205 °F / 96 °C 4 min, 45 sec

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Finally off my antibiotic that separated me from my beloved caffeinated teas! I broke the fast with this one – an excellent tea full of the fuzziest golden bits I have ever seen. Smells like you have poured a big glop of honey in it, but doesn’t taste like it. Just tastes GOOD! A little bit like Golden Monkey, and you can resteep the leaves!

Preparation
205 °F / 96 °C 4 min, 45 sec

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Still not supposed to drink caffeine for another two days, but I REALLY wanted some tea so I tried this one. The blend itself is beautiful. It brewed up a pale yellow and I mainly smell chamomile. There is a fresh minty-ness to this tea. I added no sweetener. It is a nice contemplative cup, delicate. Unfortunately, what I really need to help me finish out this afternoon is a good strong cup to kick my behind into gear!

Preparation
195 °F / 90 °C 5 min, 30 sec

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Profile

Bio

I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fourteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

I am also reviewing for Sororitea Sisters now!

My avatar is a mole in a teacup! Long story…

Location

North Carolina

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