drank White White Cocoa by T2
4 tasting notes

T2 recommend “2 to 4 minutes at 90 degrees”.
I tend to like my teas strong, so I went for 4 minutes… and it was a bit too long, or perhaps the temperature was a bit too high. Either way, next time I’m going to reduce both slightly.

Had it straight as this one should be, but it could have done with a drop of milk – but that’s probably just because it brewed too long!

A little bit of sweetness, and a great nose on it.
Better after it’s cooled just a little, as this lets the flavours come through.

Flavors: Caramel, Coconut, White Chocolate

195 °F / 90 °C 4 min, 30 sec

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Melbourne, Australia

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