Tis is a pretty good chai, nice and spicy – but not a true favorite. It can get a touch bitter if it steeps too long, but being a rooibos tea it doesn’t get too terribly bitter. Does not require sweetener, but it can add a bit and bring out the flavor very well – honey is recommended if you want it sweet. Recommended for fans of flavorful, spicy chai tea.
Preparation
165 °F / 73 °C
5 min, 15 sec
