85

If you’re looking for an Earl Grey alternative, this is it! It has well balanced notes of cream and bergamont. There’s a really nice overlaying floral quality to it as well, and only a mild astringency to it. I often find earl greys too bergamont flavoured, but not this one. Definitely a staple in the cabinet. Makes a pretty great iced tea too!

Flavors: Astringent, Citrus, Cream, Floral

Preparation
180 °F / 82 °C 4 min, 0 sec 2 tsp 8 OZ / 236 ML

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Bio

Used to be a big coffee drinker, but over time I realized coffee all kinda tastes the same to me so I switched teams.

I am a bit of a foodie. I love to cook at home and try new things. I especially love to find ways to incorporate tea into my cooking. I am a huge book nerd (it’s the only thing I have more of in my house than tea), and I also collect and read comics. I’m a really big scifi/fantasy/horror fan across the entertainment board (books, TV, movies, games, etc). My dream is to have my own tea and book store where I can hang around with other people who really just want to talk about tea and books, and maybe show me pictures of their cats. I also plan on one day owning a very fat french bulldog.

In the tea world: Greens, whites and rooibos are my current favorites. I can always enjoy a good herbal or oolong though. Blacks are kinda bleh to me, but a good yunnan or blend of one could get me interested. I am way more into straight teas then I am blended, though I own more blends than straight teas (go figure).

Currently employed by David’s Tea, so I personally think for a tea junkie I have a pretty ideal job. I’m always down for steeping something new. Suggestions and trade are more than welcome!

Location

Brooklyn, NY

Website

http://sipandtelltea.tumblr.com

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