drank Licorice Spice by Stash Tea
330 tasting notes

I made a cup of black dragon pearls to bring to work with me, and promptly left it on the counter at home. I have no energy this morning – I slept sitting up because of my acid reflux and still feel it lurking. I thought this might be good for how my esophagus is feeling, but I am not sure. I just am not a big fan of the licorice taste.

Preparation
185 °F / 85 °C 3 min, 30 sec
Hesper June

I am sorry:(
I hope the tea brings you some relief.

Skulleigh

Thank you Hesper June. I ended up dumping it out actually. I just couldn’t take the taste. I drank something else, but I can’t remember what now! Yesterday morning is a tired blur.

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Hesper June

I am sorry:(
I hope the tea brings you some relief.

Skulleigh

Thank you Hesper June. I ended up dumping it out actually. I just couldn’t take the taste. I drank something else, but I can’t remember what now! Yesterday morning is a tired blur.

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When I was a very young child, I swallowed an ice cube whole. It got stuck in my throat, and my mother had me drink hot tea to melt it away. That started a love affair with tea that has never abated.

I dabbled with Celestial Seasonings and other grocery store teabags for awhile, in my young and foolish days. But a few years ago, I received a tea of the month subscription from Adagio, and I found that there was a whole other world of tea out there that I had never experienced.

I love drinking tea, and I love the personal ceremony of making a glass or pot of tea for myself. It’s like a meditation.

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DFW, Texas

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