My overall impression of the DHP is that the roasted-wood flavor of the tea, is always present in the tea, although it diminishes over time, it is quite pleasant, and drinks very smoothly, from start to finish, with minimal astringency. While immediately pleasing with how smooth it is, it rewards the attentive drinker with sweeter floral flavors in the background.
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Preparation
190 °F / 87 °C
0 min, 30 sec
