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This here is a great morning and afternoon tea. Sure it’s called “Assam Breakfast,” however, it’s a nice mellow smooth rich malty tea that’s great as a pick-me-up. I had tried it with and without cream Western style.

Without cream: there is a nice malty flavor that is rich and mellow, that leaves a nice chocolaty flavor in the aftertaste.

With cream: the sweetness of the tea comes forward a little more, bringing that chocolaty sweetness out a little more.

Overall, this was a great tea that could be used as a daily morning/afternoon brew throughout the year. I’d prefer this tea as a Fall and/or Winter morning cuppa.

Thanks again Joshua for the sample!