drank Bai Lin Gong Fu by Canton Tea Co
141 tasting notes

Thank you LiberTEAS for sharing this fine black tea in the sample you sent!

The leaves of this very nice tea is spectacular in color, which appears as the intermixing of rich dark chocolate shavings with a medium caramel drizzle. The cup is smooth to the taste and doesn’t really have a noticeable bitterness.

There are some complex sweet floral and malty notes to this brewed tea. Along the taste of almonds, wheat or some sorta granola bar combo are some of the favors I’m picking up.

Plain and simple, it’s a nice diverse tea that is easy to sip.

205 °F / 96 °C 4 min, 0 sec

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I’m a southern boy that that continues to have an intense love for high quality loose leaf tea! This is no doubt, a passion I intend to enjoy and pursue for the rest of my life! I love the art of tea, and the expression of it’s culture in each cup.

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Typically, I’m a straight tea and loose-leaf type of drinker. Black teas (especially Taiwanese blacks), Greener Oolong and Sheng Pu-erhs are top on my list!

Don’t get me wrong though, I do like me some darker, roasted oolongs, shu puerhs, greens and whites are a must as well!


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