Sister is nicely compressed daily type of sheng. Easy to break. Simple to brew. Consistency is a for sure here as well
Maybe not the best for longevity, but it’s an easy sipper for a daily drinker.
“Easy to break”
One of the funniest things I’ve read in awhile. The whole brick is compressed to a masocistic degree. I was actually thinking about contacting 2dog to give some constructive critisism on this. I understand heavy compression on something that’s largely intended to be aged, but when the point is to compare processing techniques, the compression doesn’t have much upside.
to leave a comment.
Tea Enthusiast / Tea Drunk