drank Yunnan Noir by Adagio Teas
22 tasting notes

Brewed some of this up to drink while I eat lunch and watch a tense episode of Psych. (Hands down one of my favorite tv shows.) I brewed it a little too long and probably with too hot water. (I wasn’t paying much attention) Anyway, despite being a bit bitter, it was great watered down. I had some mango and my tea really complimented the fruit. It’s amazing how much the leaves unfurl. My grandmother (who drinks only tea bags and loose tea is still a new area for her) is amazed by all the big leaves. She really likes this tea, which is rare for her to like a loose tea. She enjoys black tea and pu’erh but says that everything else has no flavor. Well, I’m off to finish this episode and I really ought to edit my English paper. I’m going to need more tea

Boiling 8 min or more 1 tsp 8 OZ / 236 ML

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Hi! I’m a high school student and my fascination with tea started when I was a child by drinking licorice tea, a black orange blend, and earl grey. Since discovering loose leaf tea, my collection has expanded…a lot. My only tea wish in life is that I could buy more.



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