Sil had this, and made me laugh SO MUCH because really, it has LOADS of chili in it! What did you expect? :D :D
So of course I had to make a cup. It’s soooo good! I only steeped 5 minutes though, and added 1/2 tsp honey. Delightful.
Today I can really taste the parsley, which is such a neat thing in a tea. So it’s a lot more herbaceous than what most people would think of an “herbal” tea as being. I do love the leafy medicinal things though, so I totally don’t mind. Lots of kick from the chili pepper, wow. Delicious honey, a hint of blackberry branches in the sun from the blackberry leaves… yep, I really like this tea.
:) Thanks for both reminding me of this AND making me laugh, Sil! Win-win.
Flavors: Herbaceous, Parsley, Spicy, Sweet, Warm Grass