Thanks, Shmiracles!!
Oooh, it tastes like a vanilla chai cake. Yummy!
I’m having it with (surprise) almond milk. It goes well.
Yum yum yum.
(FYI to everyone with my address, I’m going to be moving May 15. Yes, this is lots of warning, I’m doing this on purpose! I just got a surprise package today!)
Preparation
195 °F / 90 °C
3 min, 0 sec
2 tsp
16 OZ / 473 ML
