I steeped this tea twice to see what would happen, and I must say both times were quite good.

The first steep (5min) was a well-balanced chai with the spices all being distinguishable. Oddly enough, the one thing I couldn’t really taste was the rooibos, which seems to have been lost among the spices. With a small dash of milk this blend is particularly delicious.

The second steep (7min) was still quite good, though the ginger seemed to dominate making it a spicier cup on the whole. Still delicious; makes me glad I have 7oz. of this to go through!

Boiling 5 min, 0 sec

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