2 Tasting Notes
This was probably the most expensive tea by weight of any of the bulk teas from Central Market, but it’s so lightweight that you can try it out fairly cheap. I brewed mine as per the instructions and used my iron kettle to rock and pour the kukicha to bring out all the flavor. Honestly, I get the smooth, thick, umami thing from this like they suggest, but it reminded me of spinach water. Like, if you drain the water from steamed spinach and drink that, that’s this tea. Not a bad thing. I sort of enjoyed it. You could definitely drink this with a meal.