I’m not sure I remember who I got a sample of this from. DJBooth? Whoever you are, thanks for sharing!

Anyways, I was not in the mood for caffeine so I thought I’d go ahead and make this one. I was also hoping that this might be a tea that would take milk and sugar well because I was in the mood for something chai-like without actually being chai. Tasting this plain, I would say it would simply be over powered by any additions. The orange here tastes a bit stale, but I don’t know how old this is. The spice is weak and the black tea was not memorable. I was hoping for something that might be reminiscent of Christmas, but this isn’t really all that Christmas-y.

I think we will finish this tea easily since husband likes the fruity flavored teas. I think I might be able to drink this down with some honey. Normally, I only like honey in tea when I’m sick, but this tea could use some flavor modification.

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I came from a tea drinking family, but I never appreciated the different qualities and varieties of tea until older. All that time wasted! But I guess I needed to be mature enough to appreciate the tea experience. :)

My favorite teas are green oolongs and white tea. I also love greens, especially gyokuro. I have a huge appreciation for rooibos and honeybush as they are often that only thing I can drink in the evening. I am a relatively new convert to black teas. This is unfortunate for my wallet but extremely wonderful for my palate. :)

In any case, I have a love for both flavored and unflavored teas. They are different experiences for sure, but both enjoyable. I find that it often depends on my mood.

I am on a quest to find a tea that will win my husband over. I think I’m making some headway…

My profile pic features my two lovable puppies, Mr. Snuggles and Sr. Caliente.


NYC / Westchester

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