94
drank Creme Caramel by Red Rose
557 tasting notes

And now we have caught up to real time. I normally drink this with milk and sugar, but I now only have it with sugar. The caramel and creme still come out nicely. Because I am using less sugar now (one to two level spoonfuls as opposed to heaping spoonfuls), I get the creamy mouthfeel and a nice caramel finish.

I only have it with milk when I want it to taste more heavy cream and desert-y.

Flavors: Caramel, Cream

Preparation
Boiling 4 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Location

USA

Following These People

Moderator Tools

Mark as Spammer