My friend gave me this tea to try because she knows that I love Earl Grey. I decided to look up the steeping guide for this tea and was surprised by the low temperature to brew it with. I usually use boiling or near boiling water for my Earl Greys, but I was willing to try the lower temperature. I steeped it for four minutes.
The liquor was a nice light amber and smelled lightly of bergamot. The taste was light. Very light. I was getting a hint of spice at the end too. I think if I ever have this again I think I might try a slightly hotter temperature.
