ADVENT DAY 12, tea 1/3
Germans would say: “Na endlich!, most of you would say “Finally” and I am happy to see a plain tea too and I am saying “Konečně!”
Language window over. A strong, black tea in my pouch appeared today and I was really glad to see this one. I am unsure if I ever had Scottish Breakfast blend before, but it is sooo strong, but not tannic or bitter; at least in this case. Definitely strong in caffeine! Very malty with woody notes (oak) and long mouthfeel of good black tea.
Welcomed as early morning tea in the office. I slept rather worse today… waking up a hour before alarm clock means 4 am and I didn’t liked that too much.
Preparation
205 °F / 96 °C
4 min, 0 sec
17 OZ / 500 ML
