Today I have tried it with the ice cream. Bourbon vanilla ice cream. A few teaspoons.
It was creamier, but flavours were drowning in it. I have been expecting way more fruity flavour but nada. Pretty much rooibos forward as well.
It wasn’t working for me as expected.
Aw, darn, but I’m glad you tried it with the ice cream!
I did my best to enjoy it fully! Maybe coldbrew or ice-tea with the rest?
I think it’s really good when I brew it hot, but then keep it in the fridge until it’s cold.