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I put this tea from Izzy (thank you!) to the database, downloaded somewhere digged pictures and added them. I see now they are mirrored! Oh well, but they were right when I was downloading them. That’s so weird.

Anyway to my cup of tea. There isn’t any preparation method written but steeping time. As it’s white, I decided to make it a bit colder than just off boiling water.

The base reminds me common tea-bag whites, light tea which isn’t much from both green and black. It is just a base tea. And then, blueberries are there, but well, it’s nothing much to write about. Same with acai. Peppermint/lemongrass? Nope. Not in taste. I steeped it for two minutes, maybe I should do longer one next time (I have two tea bags remaining); but it was all somehow muted. Not overpowered by anything, just a bit musty and muted flavours. I have been expecting more fruity taste for sure!

Flavors: Blueberry, Musty

Preparation
190 °F / 87 °C 2 min, 0 sec 10 OZ / 300 ML

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Bio

I am drinking almost everything. Tea bag collector who moved to wonderful world of loose leaf.

Trying to rate differently tea bags and loose leaf as tea bags have usually worse quality.

Photographer now and then. Postcrossing and geocaching member. Very curious person. Logistics student (should finish in June 2021).

Buried in tea right now. Is in my cupboard (trying to be updated) which sparkled your interest? Write me, I would gladly share with you. But I don’t want anything in return now :)

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Czech Republic

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