89

I drank this one right after my darjeeling comparison today. I find I can taste the darjeeling in it. That bright, coppery flavor I think must be a characteristic of darjeelings. I think the ceylon adds a depth to the sweetness of it and a hint of some thing like wood smells. I really like bergamot and vanilla together, but this is amazing. It has no perfume smell or taste to it at all and yet I still know for sure there is bergamot in it. Dylan thought this might be really good iced. I agree, I’ll save the last little bit for icing.

Preparation
205 °F / 96 °C 3 min, 0 sec
Kittenna

It just occurred to me that I haven’t seen any posts from Dylan lately! I checked and haven’t managed to be kicked off his followers list, so I guess he’s just busy or something? Usually both of your notes are in sequence in my Dashboard :D

ms.aineecbeland

I am confuse as to how others are able to access my cupboard and review the teas I receive or purchase for review? Most odd. No uncle tom or what have you here. Do refrain and leave me be.

Missy

@ Krystaleyn we still both have you on our lists! We’ve been having issues with steepster, so he has gotten out of the practice of posting. I wish I could get to my notices more often.
@suele771 it appears you take issue with this review because you have reviewed it before. I reviewed it having no thoughts or concerns about teas you may have purchased or in your cupboard.

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Kittenna

It just occurred to me that I haven’t seen any posts from Dylan lately! I checked and haven’t managed to be kicked off his followers list, so I guess he’s just busy or something? Usually both of your notes are in sequence in my Dashboard :D

ms.aineecbeland

I am confuse as to how others are able to access my cupboard and review the teas I receive or purchase for review? Most odd. No uncle tom or what have you here. Do refrain and leave me be.

Missy

@ Krystaleyn we still both have you on our lists! We’ve been having issues with steepster, so he has gotten out of the practice of posting. I wish I could get to my notices more often.
@suele771 it appears you take issue with this review because you have reviewed it before. I reviewed it having no thoughts or concerns about teas you may have purchased or in your cupboard.

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Bio

I’ve discovered I really like the spicy, nutty teas. Some fruity teas are pretty good but they are hit and miss for me. Flower teas really aren’t my thing right now. Seems like my preferences are changing so this may be different in the future.

Tea Rating system:

90 – 100: This is a tea I will always have on hand at work, and at home. I will leave it on altars as offerings of perfection.

80 – 89: This, or one of it’s close cousins, will likely be in my cabinet at home. When this tea runs out, I will buy more. I’ll always wonder if there is something better, but be too afraid to look to stray from home to find it.

70 – 79: Definitely good, but not a clear winner. I enjoy it, I’ll finish it, but I probably won’t buy it again until I’ve exhausted all other versions of this product from any reputable retailer. Though, it may enjoy a resurrection for custom blending.

60 – 69: This tea is okay, but definitely not something I’m going to brew again. I’m going to give what I have left away.

30 – 59: I didn’t finish drinking this tea. I actually poured it out, and went for something else. I’ll still give this tea away, but I’ll do it with a warning and a plead for forgiveness.

0 – 29: This tea is riding securely towards an iceberg at the helm of the failboat. I’ve taken this out of my tea tin, and laid it on a napkin as potpurri. I do not consider it fit for human consumption.

Yes, I did copy this from Dylan. It’s okay we share every thing any ways.

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Tacoma WA

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