95

I can’t believe it’s been so long since I’ve had this tea. It’s one of my favorites. I was in a bit of a hurry today, and only steeped for 3 minutes. I think I prefer 5; at that steep, it’s a thicker, richer cup. At 3, it’s very light and delicate with apple being very prominent, and the cinnamon a barely-there note. Both ways are yummy!

Preparation
Boiling 3 min, 0 sec

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My love of tea started in 2001, whilst in an internship in London, England. I shared an office with a lovely man who would make me a cup of tea every morning without asking me if I even wanted it. I drink my tea neat now, because I’ve yet to find the sugar/milk combination that lives up to Pablo’s.

I drink any and all kinds of tea, and love trying new brands/varieties/flavors.

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Lexington, Kentucky

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