I got this as a free sample when I mentioned that I liked the Vanilla Oolong. While I’m a fan of vanilla, as others have pointed out I’m not sure it works with green tea all that well. The vanilla flavor is very hard to even detect under the very bright green tea flavor. Not horrible, but not enough of one or the other to stand out.
Flavors: Tea, Vanilla
I drank soda, way too much of it, for years. I had to give it up, I can’t stand coffee, so I switched to tea. As with many things I do, I often get carried away.
Notes On Preparation:
More than 90% of the time, I am making my tea in a 20oz stainless steel mug, although I don’t fill it full because it’ll run over the strainer. :) I use a selectable-temperature electric kettle to heat the water. When I say “2tsp” of tea, I mean a flat to heaping spoonful in a “Perfect Tea Spoon,” which despite its name holds two teaspoons worth of tea. If a tea I review is available in loose leaf or teabags, I used the loose leaf unless I say otherwise.
Chicagoland
