26 Tasting Notes

97

Is it worth $15 for 50g? YES, very much so. Liquid gold! Was this year better than last or vice versa? Let me know if you’ve tried Jungpana Darjeeling from previous seasons.

Preparation
195 °F / 90 °C 3 min, 30 sec

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99
drank Wild Black Yunnan by DAVIDsTEA
26 tasting notes

This is “how tea should taste” as indicated on its label. I’ve now gone through 300g in 5 weeks… IMO it’s the best black tea you can get outside of China!

Preparation
205 °F / 96 °C 4 min, 30 sec

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91
drank English Breakfast by DAVIDsTEA
26 tasting notes

High-grade type English Breakfast taste yet fair price. Lower the steep time if you wish to drink it black and longer steep will be much better with a dash of milk.

Preparation
205 °F / 96 °C 5 min, 0 sec

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96
drank Copper Knot Hongcha by Teavana
26 tasting notes

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Preparation
195 °F / 90 °C 3 min, 0 sec

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99
drank Wild Black Yunnan by DAVIDsTEA
26 tasting notes

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99
drank Wild Black Yunnan by DAVIDsTEA
26 tasting notes

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Profile

Bio

I enjoy “real” tea: black, oolong, darjeeling, green, white (in that order).

I get most of my teas at Teavana, DavidsTea, Metropolitan Teas and just found the beauty of high quality Taiwan Oolongs!

Location

Woodstock, New Brunswick

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