drank Bai Mu Dan by Verdant Tea
3 tasting notes

White teas are my favorite so far and I really enjoyed this one. I had this via the gong fu method. Nice vegetal flavor with some spice to it. Very floral both in aroma and flavor. My palate isn’t the strongest, so I didn’t taste everything Verdant’s website mentions (as in the peppercorns or papaya). I’ve had white peonies with more depth than this one, but it still ranks high and I plan to continue buying it in the future.

Note: I didn’t use enough tea in this method, so I will likely update this review in the future.

Flavors: Cinnamon, Clove, Cucumber, Lettuce

205 °F / 96 °C 0 min, 30 sec 2 g 6 OZ / 177 ML

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Likes: Reading, gaming, writing, spinning yarn, tea drinking, knitting, roller skating, martial arts

Dislikes: Traffic, rudeness, bitter flavors, hot weather, ungratefulness, excessive complaining

Tea Preferences: Whites, reds and herbals, but still exploring.

Tea Dislikes: Greens. I haven’t met one that didn’t remind me a little too much of grass and tree bark.

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