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Mmm apple tea! I thought I reviewed this but I guess it didn’t go through or I was mistaken. I love how the apple blends so well with hint of jasmine. It makes me think of eating an apple outside in a garden that just bloomed. Come on Spring!

Flavors: Apple, Floral, Jasmine

Preparation
180 °F / 82 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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Hmm I enjoy walking, light hiking, the beach, nature, reading anything interesting, my ps3 (love rpgs), container gardening or at least trying to, and of course tea.

I brew everything western style with a spoon of honey if not then a teaspoon of rock sugar and resteep atleast 3 times.

My absolute favorite is Milk Oolong but also Dan Cong, Ali Shan, Ti Kuan Yin, Dong Ding, Siver Needle, Genmaicha, Jasmine Pearls. I love most teas but cannot drink most black teas because I get really bad headaches from them.

Always on the lookout for the perfect milk oolong, the pefect apple cider and pumpkin spice/pie that is not a tisane or BLACK TEA BASED

Location

New Jersey

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