Thanks to tea bento for the samples! I’ve made this red oolong twice now, both times according to package directions: gong fu style, 95c, rinse/2min/1min/3min. The dominant notes that I taste overall are wood, leather, and tobacco. If you like those flavors, you’ll probably like this. I personally don’t like those flavors so was not a huge fan. I did not get a lot of the sweeter notes that others seem to have picked up on.

The dry leaf smells like sandalwood with a hint of leather. The first steep brews up dark and tastes like dry wood and leather with maybe a hint of malt. It’s like drinking the Morgan Library. The second steep is much less dry. It tastes of sandalwood and leather with a touch of honey. With the third steep, the wet leaf smells like tobacco and the brew tastes like what I imagine tobacco tastes like (having never smoked, I’m taking a WAG based on olfactory experience). I didn’t try to push it further than the recommended number of steeps but you probably could.

Preparation
0 min, 15 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

she/her

Geek and nerd (shoutout to GeekSteep). Still trying to get a handle on this whole work/life balance while ALSO succeeding at work thing. I have some chronic illnesses that make that harder. Tea is my respite.

Favorite tea types, in order:
oolongs
green
herbal
white
yellow

Don’t drink:
black
pu’erh

A sampling of tea shops I like:
Te Company
Calabash
Volition
Tea Thoughts
Harney & Sons
Yunomi
Teavivre

RIP Butiki

Website

https://www.instagram.com/try...

Following These People

Moderator Tools

Mark as Spammer