46
drank Vanilla Blush by SBS Teas
1908 tasting notes

This tea just isn’t doing it for me I’m afraid. I wish it had more vanilla and less rose in the flavour profile because as it is now it tastes far too sweet and perfumed for my tastes. The white tea base doesn’t look like it’s the best quality either, as the leaves are distinctly brown rather than any shade of white or green like I would expect. Eh, so I’ve turned into a bit of a tea-snob – so sue me. ;)

This tea will join the others ones I’ve set aside to trade/give away. If anyone wants it, please pm me.

Preparation
175 °F / 79 °C 3 min, 0 sec

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.

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