I was a huge fan of the original Strawberry Zabaglione so you really didn’t have to twist my arm that hard to convince me to try this tea. I found the raspberry flavour to be nice and strong and natural-tasting – and not hibiscus pretending to be raspberry. However this doesn’t really have the creamy, custardy flavour that I loved about the original strawberry zabaglione blend.
Preparation
Boiling
3 min, 30 sec
1 tsp
12 OZ / 354 ML
