I think my tea might have lost some of its flavoring as it is a few years old and I got it in a trade with someone who had it for who knows how long before that. So I find that while I can smell the lemon and raspberry (and it’s very nice) I’m not getting a lot in the flavour, particularly the raspberry. There is a bit of lemony tartness but mostly this blend just tastes like Ceylon tea.
Preparation
Boiling
3 min, 45 sec
1 tsp
12 OZ / 354 ML
