drank Ginger Beer by DAVIDsTEA
73 tasting notes

I am a huge fan of ginger beer and ginger flavor in general, so I love this tea. Yesterday, I put some into my Teavana travel tumbler and let it steep for the entirety of my ~30 min commute to school. By the time I got to class, my tea was perfectly spicy with strong ginger flavor. If this were made as a tea pop, I could see it tasting almost exactly like ginger beer!

If you’re not a fan of such a strong ginger flavor, I would recommend steeping this tea for only a few minutes – this allows some of the other flavors to shine alongside the ginger.

Boiling 8 min or more 3 tsp 16 OZ / 473 ML

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If you count the bagged stuff, I’ve been a tea drinker for a long time. I first discovered the joys of loose leaf on a trip to London in 2014, and it’s all been downhill from there. I’m still in the phase where I want to try everything, and I’m still developing my tea personality.

Types of tea / tisanes I gravitate toward: black, green oolong, Japanese green, flavored teas (sweet, floral, fruity, minty, complex, you name it), rooibos, roasted mate, and many herbal and fruit combos.

Teas I need to try, try again, or keep trying: white, pu erh, dark oolong, pure Chinese green, mate

I’ll update soon with my rating system!


Chicago, IL

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