OMG! OMG! OMG! Roasty tangy unsweetened nut butter-esqe Fujian amazingness! Emphasis on the roasty! Stone fruit on the end of the sip. Everything I hoped for, and more (and it’s organic!). I’m thrilled. I want 12794902840928490 pounds of this.

Preparation
200 °F / 93 °C 4 min, 0 sec
gmathis

Do you at least have enough on hand to get you through the blizzard? :)

Ze_Teamaker

So, is it good?

JacquelineM

gmathis – I have 50g – I was pretty confident I would like this one seeing it’s Fujian, but I didn’t know how much!

Ze_Teamaker – if the three OMGs didn’t give it away ;)

ashmanra – I’m going to have to rip open my box to you and include this. It’s like the Emperor/Gong Fu Black/all the roasty goodies!

gmathis

I am beginning to think there isn’t a Fujian I don’t absolutely adore.

looseTman

Hello JacquelineM,
Given your considerable tasting experience and appreciation for organic teas, what are you’re favorite unflavored black organic teas? Please see this discussion topic:
http://steepster.com/discuss/5160-favorite-organic-black-teas
Thank you.

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Comments

gmathis

Do you at least have enough on hand to get you through the blizzard? :)

Ze_Teamaker

So, is it good?

JacquelineM

gmathis – I have 50g – I was pretty confident I would like this one seeing it’s Fujian, but I didn’t know how much!

Ze_Teamaker – if the three OMGs didn’t give it away ;)

ashmanra – I’m going to have to rip open my box to you and include this. It’s like the Emperor/Gong Fu Black/all the roasty goodies!

gmathis

I am beginning to think there isn’t a Fujian I don’t absolutely adore.

looseTman

Hello JacquelineM,
Given your considerable tasting experience and appreciation for organic teas, what are you’re favorite unflavored black organic teas? Please see this discussion topic:
http://steepster.com/discuss/5160-favorite-organic-black-teas
Thank you.

Login or sign up to leave a comment.

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Bio

I love to cook, bake, read, paint, knit, do needlework, and garden. I need my coffee, but I LOVE my tea. I work at an Art School, and attend a large public university doing post-bac work (my BA is in English). I’m interested in the liminal spaces between art and craft, the academic and the practical, the individual and community, and the old and the new. I’m currently exploring these ideas through the disciplines of education, literature, history, and psychology.

I enjoy writing tasting notes, but have decided not to numerically rate teas as of 9/14/10. For an explanation, see my looooong tasting note about Mountain Malt from the Simple Leaf.

My favorites:
Chinese black teas
A good “milk and sugar” English style black
Earl Grey (classic, and in all variations!)
Vanilla teas (classic, and in all variations!)
Jasmine, Rose, Violet and other froofy, flowery teas!
An Occasional Oolong
Flavored Rooibos
Herbal Tisanes

Location

Collingswood, NJ

Website

http://jackiemania.wordpress....

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