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Dessert in a cup! I opted to make it into a tea latte this morning with a swirl of chocolate sauce on top. Holy yum! Seriously the toasted mate is SO much better with stronger flavors of hazelnut and chocolate added to mellow it out. So, so good!

Flavors: Dark Chocolate, Hazelnut, Sweet

Preparation
Boiling 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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I am a tea lover, a wife, mom of one, and servant to three cats (all rescues). I love to read and write. I’m also a BIG fan of the following shows: BBC Sherlock, Doctor Who, Law and Order, Supernatural, Bones, and more – bless Netflix.

I started drinking and enjoying tea when I was 7 (sure it was bagged Lipton, but it got me started) with my grandmother. As I said it was Lipton with milk and sugar (and peanut butter and jelly on toast) and my love just grew from there. I was brought to loose leaf through a trip to Teavana. But my taste has expanded to many different types of tea since then. I review teas at the link provided, check it out!

You can also find me on twitter and instagram – @IllBeMother221b

Location

Upstate New York

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https://illbemother221btalkst...

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