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Starting my day off with this yummy tea. I let it steep a little too long so it seems very heavy to me. Almost like a fine Irish Stout (which is awesome because I can’t have any beer anymore!) really malty and rich. I didn’t add any milk to it, because we’re out and I thought the soy milk I do have wouldn’t do it justice! But I did add a hint of agave which made it taste just right. I need to stop forgetting this one is in my collection.

CHAroma

Hmm, I’m not sure I would have thought to add agave to tea. Sounds interesting!

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CHAroma

Hmm, I’m not sure I would have thought to add agave to tea. Sounds interesting!

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I am a tea lover, a wife, mom of one, and servant to three cats (all rescues). I love to read and write. I’m also a BIG fan of the following shows: BBC Sherlock, Doctor Who, Law and Order, Supernatural, Bones, and more – bless Netflix.

I started drinking and enjoying tea when I was 7 (sure it was bagged Lipton, but it got me started) with my grandmother. As I said it was Lipton with milk and sugar (and peanut butter and jelly on toast) and my love just grew from there. I was brought to loose leaf through a trip to Teavana. But my taste has expanded to many different types of tea since then. I review teas at the link provided, check it out!

You can also find me on twitter and instagram – @IllBeMother221b

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Upstate New York

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https://illbemother221btalkst...

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