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I had this tea for quite some time, and I had no idea I owned it. I was attempting at some late spring cleaning, and I came across a jar of this. I decided that I should finally give it a go. The leaf is heavily compressed and gives off a smooth and sweet scent with some heavy woody base. I take in the familiar tang of tobacco common with most aged sheng. I warmed up my jianshui and placed a chunk inside. The aroma deepened into a thick candied fragrance with syrupy textures. I take in a light smokiness and some slight tobacco. The leaf gives an underlying aroma of brown sugar. I washed the leaves once and prepared for brewing. The mouth sensation consists of a full feeling thick like oil. The taste is sweet with honey syrup. A muddled grass tone lies underneath. The huigan is great and potent and lasts extensively after each sip. The later steeping brings on a slight bitterness to intrigue along with dry tones to wipe away the palette. The qi began as a wonderful cooling effect that washed over my body. The feeling proceeded to cause me to really space out. A lingering taste of sugarcane and sweet vegetables followed me. The qi began climbing and my hairs were rising. This brew was very stimulating, and the huigan was sweet and drowning. i really liked this tea. I love the teas that are not the prettiest looking and almost seem unwanted, yet they surprise you with such a memorable session. I enjoyed this tea so very much!