95

7g 100ml Yixing. This has to be one of the best tasting puerh I’ve had to date. Lots of fruit, especially fresh green apples (gramdma’s apple pie anyone) and peaches. Thick and extremely coating, which I always love, maybe not quite as thick as W2T’s bosch but really hit all part of the mouth and throat and lasted for hours. It also steeped forever, 20+ steeps over the course of 2 days. First couple steeps were very strong and flavorful, followed by a slight drop off where it just stayed there for an eternity it seemed.

Could feel the tea flow down into my stomach, left a very farm feeling throughout the session and for hours after. Felt like the tea was coursing through my body. Started at at the back of my head, down my neck and in to my arm and torso. Usually take a couple cups for that to happen(if it happens) but this hit me fast, in the middle of the first cup, with lots of strength. Actually started feeling it from drinking the wash which was a bit surprising. Overall a great tea from a producer that I’m now excited to try more tea from

A quick shout out to Teapals who was great keeping in touch with me via e-mail throughout the shipping process which got slightly delayed due to them being away for a tasting event followed by the Eid Mubarak festival which closed down the local post office. Thanks for reading!

Preparation
7 g 3 OZ / 100 ML

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Well I figure I should fill this out beyond a joke about picking the pu out of a beeng hole….

Serious pu head, especially sheng. I’m always on the look out for a new and exciting puerh, educating myself in the process. I want to find the best, whether that be something cheap and simple or expensive and complex. Best to me is what brings me the most enjoyment when I drink it. I research endlessly and will freely pass along any knowledge and tea I discover along the way. I do enjoy the occasional oolong as well. I will drink other teas and enjoy them but generally won’t seek them out.

I also post a lot of really bad instagram photos. It serves as a visual journal to what I drink and how my tastes may or may not have changed over time.

As I said earlier I love to share both tea and knowledge so don’t be afraid to ask any questions or inquire about a swap, just PM me!

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Long Island, NY

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