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I just got this in a sample from adagio. Dry loose leaf smelled like apricots and it got my hopes up. I steeped it in boiling water for 5.5 mins. and the liquor was a medium amber to black. It tasted like a malty scotch with some dried apricots at the end. I got 3 steepings out of 1 teaspoon of leaf. Overall it was OK at best.

It is one of the best black teas in a teabag I have ever had.

Strong apricot notes with low toasted grain or nuts. Really strong floral notes..kinda like drinking perfume after a while , it also had a buttery texture to the tea.

Awesome, has great malty notes

Great tea! lots of steepings Great Value!

Bright and tasty, note of seaweed and light fruit nots like kiwi fruit or something I couldn’t put my finger on it to save my life.

Loved it!, I got sick and decided to have this tea by itself, it was like having espresso with caramelized sugar notes.

I did this tea as a celebration of the first episode of GTTV. I was so bummed how bad it was, I had the 2008 vintage, and it was bitter , very bitter, needed more aging, damp soil and mushroom notes on mid-back palate.

I love this tea! its sweet yet complex, good memories…

I scored this a 90-95 on an episode of GTTV, Great seaweed notes upfront,more of a floral back end of it. A pleasant cuppa!