Btw, the humidity where I am is out of whack because of the onset of cold weather and the heat that is now on at all times. I bought humidity packs for the tea but have yet to figure out an optimal solution, and have also not yet cleaned/turned on the humidifier for humans in the house. I have been smelling rice on so many CLT productions. I wonder if it’s partly because I use a gaiwan more often now, and I smell the leaves directly and more easily. I also wonder if it’s because I have to figure out how to stabilize humidity at home.

Anyway, I really like this tea. I could tell it was going to be good from the very first sip, so I relaxed and did not pay close attention to the scents and such. There is almost no bitterness well into steep 12, and a very clean, consistent energy throughout. There isn’t much qi to speak of, but at this price point, that’s fair. I was afraid after steep 6 it was going to turn smokey like the expensive Dayi I hated, but it stayed pleasant. It is not nearly as astringent as the one I tried yesterday, 2017 Jinggu Bang, and that makes sense, because this is 1 year older. All in all, I felt reassured by this tea. The scent is subtle and would not be out of place at a high end spa.

Boiling 5 g 3 OZ / 75 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



I’ll not adore every popular tea. Nor shall I always prepare it skillfully enough to do it justice and understand it before the sample is gone. Also, my search is for teas that are delicious now. I don’t know yet what will age well.

Following These People

Moderator Tools

Mark as Spammer