drank Anela by Lupicia
1711 tasting notes

Dry and steeping, this tea smells like juicy lychee fruit! The first few sips were disappointingly flat and tasteless, but things changed a few sips in. I start getting that lychee taste. After taking a bite of some food, the taste of my tea goes flat again. What is with my taste buds?! Can I blame it on stress? I’m taking a tea break in the middle of a decision that will shake up and complicate my weekday routine and working out the logistics is not fun. I’d rather be visiting the Hawaii Lupicia location where this tea can be bought! Sipping a little more and a floral dry rose flavor comes out. This tea is interesting and not bad, but not something I see myself craving either. I should try this cold steeped before I’m out if I haven’t tried it that way before.

And later in the cup… added sugar and it did not improve the fruit flavor at all. Added some cream which made it more interesting.

Preparation
205 °F / 96 °C 3 min, 0 sec

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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