DigniTea Send Message

DigniTea drank 2013 Menghai Dayi Chun Pin Mellow Taste Ripe by Menghai Tea Factory

301 tasting notes

Typical Menghai Dayi production in the look, aroma and taste. I do not suggest this in a bad way just saying that it is not that distinctive from other decent Dayi factory blends – it is reliably a Menghai Dayi ripe puerh. Rich in color; pleasant in aroma; mellow and rich in taste –woodsy, a little sweet with hints of stonefruit. Worthy purchase as a Menghai Dayi “building block” in your shou collection.

Preparation

Boiling 0 min, 15 sec 6 g 4 OZ / 125 ML

I Like This

6 likes

1 comments

Stephanie
Delete

my brain made me read that as “pillow taste” the first time, heh

People who liked this

Comments

Stephanie
Delete

my brain made me read that as “pillow taste” the first time, heh

Profile

Bio

I drink mostly puer and sometimes what we as Westerners think of as black tea.

I no longer assign numerical ratings to teas because our enjoyment of tea is very subjective. Reactions to a particular tea vary from person to person and within the same person across different tasting sessions.

My tea notes are simply comments reflecting my impression at that specific point in time. They are helpful to me and if they happen to be useful to someone else that is good.

For me, tea is magical with its ability to transform by bringing one back to center and inspiring both peace and contentment.
Reformed coffee drinker. Switched to tea as part of my goal to work on living a healthier, more balanced life — haven’t looked back since.

Following These People

Moderator Tools

Mark as Spammer