This is my second steep of this and continuing on with my hectic work day (which is still ongoing at 8p) I have barely noticed this tea haha!

This is a tasty tea, but it hasn’t really stood out to me. That very well could be my day, but I’m not completely sure. There is a lovely sweetness and a very light maltiness, and the second steep has held up quite well, but I’m not sure if there’s anything special here. Ultimately I love the sweetness, but prefer a heavier handed maltiness. Thank goodness I have about two cups worth remaining in my sample to try again.

1st steep 2.5 minutes
2nd steep 4 minutes

190 °F / 87 °C 2 min, 30 sec 3 g 14 OZ / 414 ML

Hopefully you’re relaxing right about now!

Login or sign up to leave a comment.

People who liked this



Hopefully you’re relaxing right about now!

Login or sign up to leave a comment.



I live with my partner and our two bunnies: Callie and Ben, and two cats: Freyja and Ivan. I’m currently working on my MSc in biology and enjoying tea along the way!

I love straight and flavoured black teas and this is what I’m usually drinking.

I’m also happy to enjoy a cup of green or red rooibos (green preferable to red), herbals, oolongs, whites, and subtly flavoured greens. Other teas I’m happy to try at least once!

Raspberry, rhubarb, passionfruit, and most fruits in general, maple, creaminess, cacao/dark chocolate, honey, coconut, and chai spices. I’m open to other flavoured teas but they can’t be cloying or fake/candy like.

Any smokiness at all, stevia, too much blackberry leaf, flowers (rose and jasmine), and ginger (except in chai).

Flavours that can go either way:
Hibiscus, vanilla, and peach.

Last updated March 2021.



Following These People

Moderator Tools

Mark as Spammer