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Courtney drank Cranberry Raspberry Spice by Totalitea

1443 tasting notes

This smells very strong. Uncomfortably strong. Like, I’m a bit worried this tea was created in a first year chemistry lab. Very spicy potpourri.

The taste is thankfully not as frightening haha. There’s a raspberry cranberry flavour for sure, which is nice. This may be good chilled, because I am finding the taste to get better as it cools.

On the plus side, we made both a banana cream and a chocolate pudding pie last night on a whim and they were set this morning and so delicious as breakfast with more Star Wars!

Preparation

3 g 14 OZ / 414 ML

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11 likes

2 comments

Cameron B.
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Yum, I love banana and chocolate!

Courtney
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Me too! :)

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Comments

Cameron B.
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Yum, I love banana and chocolate!

Courtney
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Me too! :)

Profile

Bio

I love black tea and this is usually what’s in my mug. I’m also happy to enjoy a cup of green or red rooibos (green preferable to red), herbals, oolongs (unroasted/green and red preferable to roasted), whites, and subtly flavoured greens (mango or pineapple, yum!).

Likes:
Raspberry, strawberry, peach, rhubarb, passionfruit, blackcurrant, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.

I enjoy bergamot when paired with flavours that mellow it (Camellia Sinensis Earl Grey Cream is one of my favourites).

Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.

I’m vegan with an allergy to potatoes, so I avoid any animal products in tea, along with sprinkles as these often have potato starch (I usually just pick them out of blends).

she/her/hers

Last updated January 2023.

Location

Canada

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