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I am just starting to explore Pu-Erh teas and discovered these mini cakes while at my local ZenTea. On first steeping, the tea has a robust flavor and is as dark as a cup of coffee. The flavor is earthy and rich. Distinctive and not for everyone, but enjoyable. Also tried a second steeping and found that flavor slightly less earthy but still worth drinking! I will note I did NOT brew this in a gaiwan.

Flavors: Dirt, Wet Earth, Wood

Preparation
Boiling 4 min, 0 sec 2 tsp 8 OZ / 236 ML

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