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On this gray, rainy morning my little son and I headed out to the store, and I happened to find this Earl Grey, along with a variety of other Williamson teas. I’m not familiar with that company, but their products looked interesting—mostly Kenyan teas, which immediately piqued my interest. (I love Kenyan black teas! And actually, I’m currently trying hard to wait until I make my “summer tea purchase” to re-stock my cupboard with African teas, but it is so hard to wait…and then THIS came along!) Well, I figured the price was terrific, and although I would have liked to try some of the other teas they had as well, I decided on the Earl Grey because it was the only loose-leaf canister there, and it looked good. And I don’t think I’ve ever had a Kenyan EG. And it is a rainy day, which in my book means it’s an earl grey kind of day. And, as I mentioned, I’ve been craving Kenyan teas so…for all those reasons I felt compelled to buy it.

Now, purchasing teas on a whim like that without prior research into the company and its practices is rare for me, and on the offchance I do make an impulse buy, I have found it is pretty much a hit or miss. But I took my chances on this one, and it turned out to be a hit!

This is a VERY smooth, sweet EG. It lacks the sharpness or tingle you sometimes get from stronger EGs. The first thing that hit me was a lovely sweet orange flavor. Yes, I know that’s the bergamot, but this somehow tasted slightly more orange-y to me than the bergamots in other Earl Greys. It was delicious, though. Different, but delicious. This tea is robust, full bodied, luscious, and absolutely silky smooth. I think the Kenyan base works really well with the bergamot flavor. I would definitely buy this again.

So, for those who like a really strong hit-you-in-face bergamot-y Earl Grey, this would probably not be for you. But for those liking a more mellow cup, this I think would be perfect.

I was surprised to find that no one has reviewed this tea before, and there are only a few Williamson teas on Steepster. It’s too bad, because this one at least is a very enjoyable and affordable tea! If you go on Williamson’s website, they give a closer look at how they process their teas and it’s quite interesting. (I just wonder about pesticide use—that’s always my big concern, and they don’t say their tea is organic)—but other than that it looks like a decent company: they use sustainable farming methods, are Rainforest Alliance Certified, family-owned, and all of their tea is grown right there on their own farms in the Kenyan highlands.